Sunday Roast
Served every Sunday, 12 noon-8pm
All roasts are served with crispy East Lothian roast potatoes, buttered seasonal vegetables and fluffy
Yorkshire puddings, finished with rich, homemade pan jus or rich vegetarian gravy.
Roasted John Gilmour Sirloin of Beef
Tender, beautifully roasted and full of flavour
* Gluten-free available
£24.00
Roast Chicken Supreme
Succulent, comforting and hearty
* Gluten-free available
£22.00
Vegetarian Haggis Wellington (V)
Golden puff pastry filled with a savoury vegetarian filling
* Vegan option available with no Yorkshire pudding
£19.00
* Please let us know of any allergies or dietary requirements. We use nuts in the kitchen and cannot
guarantee a nut-free environment.
* We are a cashless venue. An optional 10% service charge will be added to the bill. This is discretionary and goes directly to our staff.
* We are a cashless venue. An optional 10% service charge will be added to the bill. This is discretionary and goes directly to our staff.
